All main dishes are served with mash potato, roast potato and salad or your choice from our daily counter.

Half chicken, roasted then grilled on a bed of wild herbs.

With cream cheese, baby spinach and breadcrumbs.

A chef's special, with a sweet and sour flavour.

Fine cut chicken breast on a bed of spicy wild herbs sauce.

Roasted with mash, shredded chicken and cheese, served with gravy.

Minced beef, mixed cheeses and a touch of the chef's magic.

In our chef's special sauce.

In our chef's special sauce.

A chef's special.
A vegetarian classic with roasted aubergines.
Summer vegetables and your choice of cheese.

